Easter 2019 Menu

Accepting orders through Saturday, April 13th
Orders can be picked until 2:00pm on Saturday, April 20th

Breakfast

Butter, Almond or Chocolate Croissants, $3.95 each
Scones-Lemon Poppy, Blueberry or Raspberry Coconut, $2.95 each
Pecan Sticky Buns, $3.95 each
Cinnamon Roll with Cream Cheese Icing, $3.95 each
Quiche Lorraine, $27.95
Braided Cardamom Bread, $9.95

First Course

Roasted Carrot and Ginger Soup $9.95/quart (Vegetarian)
Savour Signature Salad – Mixed greens, apple, fennel, goat cheese, candied pecans, dried cranberries with and apple cider vinaigrette $4.50/serving

Side Dishes

Marmalade Glazed Baby Carrots with Toasted Pecans $12.95, serves 4
Potato Gratin with Leeks, Gruyere, Thyme and a hint of Nutmeg $12.95, serves 4
Green Beans with Roasted Shallots & Fresh Herbs, $12.95, serves 4
Roasted Asparagus with Parmesan and Lemon, $12.95, serves 4

Entrée

North Country Smokehouse Ham with a Bourbon Maple Glaze
Maple Cured Applewood Smoked Boneless Ham-$8.95 pound, Each ham is approximately 8lbs

Herb Crusted Salmon, $8.95 per serving

Spring Vegetable Lasagna with a Roasted Garlic Bechamel Sauce, $7.95 per serving

Desserts

Burrowing Bunny Mousse Bombe, serves 8-10, $49.95

Key Lime Pie garnished with whipped cream, serves 8-10, $24.95

Coconut Cream Pie, serves 8-10, $24.95

Flourless Chocolate Cake, serves 6-8, $24.95

NY Style Cheesecake garnished with fresh berries & cream

 6″, serves 6-8, $19.95

9″, serves 10-12, $34.95

Carrot Cake with Cream Cheese Frosting
6”- serves 8-10, $34.95 

 9”- serves 12-16, $59.95

Lemon Crème Cake, yellow cake filled with lemon crème frosted with lemon buttercream

 6”- serves 8-10, $34.95  

9”-serves 12-16, $59.95

Individual Desserts

Cheesecake, $4.95 each
Chocolate Mousse, $4.95 each
Fresh Fruit Tart, $4.95 each
Bunny or Chick Cupcakes, $4.95 each

Cookie Platter, $24.95, approximately 15-18 cookies

Happy Easter from your Friends at Savour Café & Bakery!